Artisanal Russian dish, prepared with pastured beef and pork, wheat flour and spices. No preservatives or additives. It is ideal for preparing a complete meal quickly. Delicious served simply with butter, with tomato sauce, as part of a soup, with yogurt, or just on their own. Very useful for snacks and simple lunches. It is delicious. Although it still resembles ravioli, it differs in that Pelmeni is 50% meat; it is a complete and nutritious meal.